Wednesday, January 13, 2010

Luau Appetizers I Am Throwing A Surprise Luau Birthday Party For My Hubby. Any Suggestions For Appetizers?

I am throwing a Surprise Luau Birthday Party for my hubby. Any suggestions for appetizers? - luau appetizers

The theme is .... Luau. The main dish is shrimp coconut, Chop Sui, pork and chicken barbecue. The parties are: rice, bread, salad and pasta salad .... Drinks: Aloha shock and water (for those who do not care about time) ... Well, Im stuck on appetizers.Id only as something very simple.

9 comments:

pinkfriz... said...

It would be kinda cute, you can use the following recipe and skew them into small umbrella drinks that use ...

Ingredients:
1 piece pineapple, well drained, or 1 fresh pineapple, cut into pieces
Cubes of cheese 1 package (like Laughing Cow Mini Baby Bells)
1 jar maraschino cherries, well drained
Bamboo skewers or short cocktail sticks

Method
Thread Part 2 or 3 of the pineapple, a cube of cheese and finally a maraschino cherry on a skewer, so that each portion. Cover and refrigerate until serving.

Notes: You can also use other fruit on hand - as grapes, peaches, cut into slices, etc.

Number of persons: 4

The Truth™ said...

My mother has this party every summer.
Try grilled Shishkabob
My favorite is this recipe EVER:

Hawaiian Grilled scallops
Skewers
conchs
Cooked bacon
Pineapple chunks
Cherry tomatoes
Onion
Butter, melted

Wrap a little less than 1 slice of ham around scallop and stick the skewer, then add the onion, pineapple chunks, cherry tomatoes, and repeat until it is full of tips. Drizzle with butter and grill until the Tour Saint-Jacques in white and crispy bacon.
They steamed in a large serving platter with rice.

It's fabulous!

LadyMady said...

Grilled pineapple soaked in rum and brown sugar topping cocnut. Cut pineapple in half, cutting corners nuts, pineapple, pour over the rum to bring brown sugar and coconut, grill for 1 / 2 hours

LadyMady said...

Grilled pineapple soaked in rum and brown sugar topping cocnut. Cut pineapple in half, cutting corners nuts, pineapple, pour over the rum to bring brown sugar and coconut, grill for 1 / 2 hours

LadyMady said...

Grilled pineapple soaked in rum and brown sugar topping cocnut. Cut pineapple in half, cutting corners nuts, pineapple, pour over the rum to bring brown sugar and coconut, grill for 1 / 2 hours

LadyMady said...

Grilled pineapple soaked in rum and brown sugar topping cocnut. Cut pineapple in half, cutting corners nuts, pineapple, pour over the rum to bring brown sugar and coconut, grill for 1 / 2 hours

leelee said...

my school had one and it had pine, but open and coconut, but as open as beverages. shiscabobs snacks were like shrimp cocktail and more.

leelee said...

my school had one and it had pine, but open and coconut, but as open as beverages. shiscabobs snacks were like shrimp cocktail and more.

Kell said...

Pork is very important, food Hawi, I would say that the rolls with ham, bacon windmills are colorful and look fancy but are easy to make
Maybe something with pineapple, too, but only with pieces of cheese

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